Currently I am working towards an SQF Gap Audit and I am trying to finish the little details. I need to put together a Job Description for my General Manager does anyone know of what would be required? Also should I include the HACCP team member?
Also wondering if anyone can clearly explain 2.4.2 of the SQF Guidance Document it states under the Implementation Guidance the following:
"Pre-requiste programs shall be documented and implemented as applicable to the scope of certification. Each applied pre-requiste program must be verified by the SQF Practitioner to ensure that it is achieving its intended purpose. The SQF Practitioner is required to sign off on each pre-requiste program indicating that the verification has been completed"
Wondering is this really as simple as me signing off on just the pre-requiste plan or does it get more involved with signing off on all the programs that are mentioned in the pre-requiste plan?
Also can anyone who has undergone a SQF Gap Audit fill me in on what to expect??
If anyone has any answers it would be greatly appreciated.
Thank you :)