Jump to content

  • Quick Navigation
Photo

What are the tools to validate FSSC 22000 in any of the FMCG industry

Share this

  • You cannot start a new topic
  • Please log in to reply
6 replies to this topic
- - - - -

KSHMR

    Grade - Active

  • IFSQN Active
  • 4 posts
  • 0 thanks
0
Neutral

  • India
    India

Posted 27 March 2017 - 12:00 PM

An interviewer asked me this question once. never found a perfect answer about it. Actually i never got his question about what tools he is talking about ??

 

 

Thanks!!



Charles.C

    Grade - FIFSQN

  • IFSQN Moderator
  • 20,542 posts
  • 5676 thanks
1,549
Excellent

  • Earth
    Earth
  • Gender:Male
  • Interests:SF
    TV
    Movies

Posted 03 April 2017 - 10:10 AM

An interviewer asked me this question once. never found a perfect answer about it. Actually i never got his question about what tools he is talking about ??

 

 

Thanks!!

 

I'm still wondering what FMCG stands for ?


Kind Regards,

 

Charles.C


SQFconsultant

    SQFconsultant

  • IFSQN Fellow
  • 4,876 posts
  • 1177 thanks
1,214
Excellent

  • United States
    United States
  • Gender:Male
  • Interests:Home now on Martha's Vineyard Island/Republic of these United States

Posted 28 April 2017 - 05:42 PM

Fast Moving Consumer Goods.


All the Best,

 

All Rights Reserved,

Without Prejudice,

Glenn Oster.

 

Glenn Oster Consulting, LLC

-SQF System Development, Implementation & Certification /Internal Auditor Training /eConsultant Retainer

 

Oak Bluffs, Martha's Vineyard Island, Massachussetts

Republic of these United States (restored)
 

www.GlennOster.com | 774.563.6161 | glenn@glennoster.com
 

 

 

 


Charles.C

    Grade - FIFSQN

  • IFSQN Moderator
  • 20,542 posts
  • 5676 thanks
1,549
Excellent

  • Earth
    Earth
  • Gender:Male
  • Interests:SF
    TV
    Movies

Posted 28 April 2017 - 09:10 PM

Fast Moving Consumer Goods.

 

Really ? Thks.

 

I  guess it's validated (as a FS Standard)  by "definition". :smile:


Kind Regards,

 

Charles.C


Ayuse

    Grade - Active

  • IFSQN Active
  • 7 posts
  • 1 thanks
0
Neutral

  • Earth
    Earth

Posted 25 June 2018 - 12:38 PM

Well, in my opinion...validating a FS management system would be to show the observer/auditor what your Food Safety management system was like before FSSC 22000 and what it looks like after implementing FSSC 22000. That's a lot of documentation (entire FS management system) and feedback from audits...well that just my opinion.... :gleam:



Scampi

    Fellow

  • IFSQN Fellow
  • 5,704 posts
  • 1558 thanks
1,697
Excellent

  • Canada
    Canada
  • Gender:Not Telling

Posted 25 June 2018 - 01:09 PM

Validations would be the process' you use to validate your process and it's controls

 

So let's say your process should provide a 5 log reduction at some step (as an example)

 

What tools (anaylsis, sampling, interviewing operators) etc would you use

 

Now, since your in a "fast moving consumer goods" category, how do you validate against product that has a really high turnover/sales/consumption pattern? I'm thinking, you can't wait for a shelf life study, if your product is sold and usually consumed before a shelf life study is completed.

 

Just my thinking about what the auditor means


Please stop referring to me as Sir/sirs


Charles.C

    Grade - FIFSQN

  • IFSQN Moderator
  • 20,542 posts
  • 5676 thanks
1,549
Excellent

  • Earth
    Earth
  • Gender:Male
  • Interests:SF
    TV
    Movies

Posted 25 June 2018 - 01:26 PM

I note that it was asked 1 year ago.


Kind Regards,

 

Charles.C




Share this

0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users