Hi, we are a start-up manufacturer at the pilot production stage of introducing a new product. One of the process steps involves a machine with a felt conveyor belt, which is used to transport yeast based dough through cutting blades. The belt cannot be removed or easily accessed (4+ hours work). The belt is covered in black mould spots after a few weeks use. How could we eradicate the mould and prevent re-occurrence? The belts cannot be easily washed or dried as they run tight across the machine. Is there a food contact safe spray I could use that would kill the mould spores, roots and all, but not taint the product?
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