Has anyone been through a Coke Audit? We are about to go through one and I have the Audit Protocol, but I was wondering how intense the auditor was to you? We are SQF Level 2, so I was wondering if it's as intense as that, or if it's more casual? I'm fairly new in the Food Safety world and built our program from complete scratch, I got us through our first SQF audit 4 months ago (we made a 95), but I'm still very nervous when it comes to experienced auditors looking through everything, though I keep everything fairly organized. I'm just looking for some advice from someone who has been through one on what to expect.
Thank you!