Jump to content

  • Quick Navigation
Photo
- - - - -

Feeling the struggle


  • You cannot start a new topic
  • Please log in to reply
3 replies to this topic

123abc

    Grade - Active

  • IFSQN Active
  • 2 posts
  • 0 thanks
0
Neutral

  • United States
    United States

Posted 21 March 2018 - 11:54 PM

Hi everyone!  Just wanted to introduce myself.  I work for a small to medium sized coffee roastery that acquired level 3 SQF last fall and we are now looking at our re-certification coming up in what seems like a very short time.  I know the auditor gave us a break last time since it was our first audit, but I am preparing for this next round to be much more intense.  

It's good to see I'm not alone in this struggle!  Thanks everyone in advance for all the info I have already gathered from this forum.



SQFconsultant

    SQFconsultant

  • IFSQN Fellow
  • 3,929 posts
  • 984 thanks
881
Excellent

  • United States
    United States
  • Gender:Male
  • Interests:American Patriot
    WWG1WGA
    Never give up, never give in - always win!
    Martha's Vineyard Island, Massachusetts

Posted 22 March 2018 - 02:10 AM

How did the Auditor give you a "break" last time, what does that mean?


Kind regards,
Glenn Oster
 
Glenn Oster Consulting | SQF System Development, Implementation & Certification Consultants
 
Financial Consulting - Tips - no upfront cost
 
 
 
 
 
 

123abc

    Grade - Active

  • IFSQN Active
  • 2 posts
  • 0 thanks
0
Neutral

  • United States
    United States

Posted 22 March 2018 - 02:40 AM

Not a break I suppose. But the change in code is making for a lot of work on my end. The food safety world is still new to me and I am constantly learning how much more there is to do.



Mohamed.reda

    Grade - AIFSQN

  • IFSQN Associate
  • 39 posts
  • 2 thanks
0
Neutral

  • Egypt
    Egypt

Posted 06 May 2018 - 10:33 PM

hello you are wellcome






2 user(s) are reading this topic

0 members, 2 guests, 0 anonymous users