Jump to content

  • Quick Navigation
Photo

Do we absolutely need 1 QC/shift?

Share this

  • You cannot start a new topic
  • Please log in to reply
2 replies to this topic
- - - - -

nuntamd

    Grade - Active

  • IFSQN Active
  • 7 posts
  • 1 thanks
0
Neutral

  • Moldova
    Moldova

Posted 11 June 2018 - 07:24 PM

Hi everyone,

 

I was wondering, if we must absolutely have 1 QC per shift? Especially considering that our HACCP plan did not identify any CCPs.

 

Thank you,

 



Scampi

    Fellow

  • IFSQN Fellow
  • 5,200 posts
  • 1430 thanks
1,367
Excellent

  • Canada
    Canada
  • Gender:Not Telling

Posted 11 June 2018 - 08:22 PM

Do you think an operations person can be trained and follow though on the monitoring that needs to be completed?  If yes, then the answer is no, if no then the answer is yes


Please stop referring to me as Sir/sirs


Charles.C

    Grade - FIFSQN

  • IFSQN Moderator
  • 20,542 posts
  • 5630 thanks
1,533
Excellent

  • Earth
    Earth
  • Gender:Male
  • Interests:SF
    TV
    Movies

Posted 11 June 2018 - 08:35 PM

Hi everyone,

 

I was wondering, if we must absolutely have 1 QC per shift? Especially considering that our HACCP plan did not identify any CCPs.

 

Thank you,

 

Hi nuntamd,

 

What is the product/process ?

 

What is QC doing ?


Kind Regards,

 

Charles.C




Share this

0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users