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#1 jiroh

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Posted 22 April 2019 - 05:15 AM

Greetings!

 

I am a plant manager of a small to medium seafood (shrimps) processing facility located in the Philippines. Looking forward to learning more about practical food safety practices/concepts to our products.



#2 jcieslowski

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Posted 22 April 2019 - 01:10 PM

Hello Jiroh, welcome!



#3 SQFconsultant

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Posted 22 April 2019 - 01:12 PM

Good morning Jiroh, Welcome!


Kind regards,

 

Glenn Oster
 
GOC GROUP / +1.800.793.7042 / Food - Food Packaging - Food Storage/DC

SQF, BRC, IFS & GFCP System Development, Implementation & Certification Consultants

Business Operational Consultants to the food industry - Trouble-shooting and Turn-Around

Serving Small-to-Mid-Size Businesses | Flat-Rate Bundled Consulting services

Internal Auditor Training | eConsultant | GAP Analysis | Genesis 1:29

http://www.GlennOsterConsulting.com  -- 

 

Food Companies - TODAY IS WILD CARD Thursday - 5 for 199 - visit:

https://glennosterconsulting.wixsite.com/ogfc/goc-news

 

 

 


#4 Lisa B

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Posted 23 April 2019 - 05:39 AM

Welcome Jiroh!



#5 zanorias

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Posted 23 April 2019 - 07:00 AM

Hello Jiroh :bye:



#6 jiroh

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Posted 24 April 2019 - 12:50 AM

Thanks for the warm welcome! :bye:






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