Can some one help me with this. a copy will be much appreciated.
Thanks
Posted 08 January 2020 - 11:23 AM
Can some one help me with this. a copy will be much appreciated.
Thanks
Posted 08 January 2020 - 04:05 PM
You can have something like having a copy of a food allergens (Iisting allergens) regarding each and every product you buy from the supplier. And they can check whichever allergen is in that product. Is that what you are looking for?
Everything in food is science. The only subjective part is when you eat it. - Alton Brown.
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Posted 08 January 2020 - 04:07 PM
Oops I sent an old one, where we have peanuts & treenuts separate. But you get the idea?
Everything in food is science. The only subjective part is when you eat it. - Alton Brown.
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Posted 08 January 2020 - 05:59 PM
Thanks you. IS there any specific requirements for Gluten free
Posted 08 January 2020 - 09:06 PM
Thanks you. IS there any specific requirements for Gluten free
You sell product into the UK if I remember correctly?
It may depend to an extent on the expectations of your customers - typically our clients supplying the retailers and large brands ask for considerably more detail than a standard allergen questionnaire, and also use the answers as part of a risk assessment process to then determine whether sites need a physical audit of their gluten controls (even for sites that have been "approved" as suppliers in the normal sense, are BRC/IFS/FSSC22000 certified etc) . I'm not saying that it's truly necessary, but the UK market has one or two over-the-top idea and it can unfortunately be necessary to jump through the hoops to be able to do business here...
Confidentiality requirements preclude me sharing specific documents here, but common questions I see are:
I'm sure there are more questions but those are the main ones I recall off the top of my head. Again I'm not saying that you have to take this approach, but providing it as a guide as to what others are doing in the market here...
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Posted 09 January 2020 - 03:31 PM
The attached might be of use to you?...
BRC-FDF Guidance on Free-From Allergen Claims.pdf 351.17KB
71 downloads
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