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#1 paulanthonyoshea

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Posted 19 February 2020 - 09:36 PM

Hi all, I am a qualified chef, undergraduate with food science and technology, auditor, haccp manger, experience in military defence and security and I am currently studying my masters in food safety management. Thank you.



#2 SQFconsultant

SQFconsultant

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Posted 20 February 2020 - 02:19 AM

Welcome Paul Anthony O'Shea


Kind regards,

 

Glenn Oster
 
GOC GROUP / +1.800.793.7042 / Food - Food Packaging - Food Storage/DC

SQF, BRC, IFS & GFCP System Development, Implementation & Certification Consultants

Business Operational Consultants to the food industry - Trouble-shooting and Turn-Around

Serving Small-to-Mid-Size Businesses | Business, Crypto-Currency & BlockChain Consulting

Internal Auditor Training | eConsultant | GAP Analysis | Genesis 1:29

http://www.GlennOsterConsulting.com  -- 

 

 

How much longer will you wait?

https://bit.ly/3dXaqfs

 

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https://glennosterco...c/goc-affiliate

 

 


#3 pHruit

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Posted 20 February 2020 - 09:28 AM

Welcome to IFSQN :welcome:



#4 Brendan Triplett

Brendan Triplett

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Posted 20 February 2020 - 11:39 AM

Welcome to the group Paul!  This is the best resource there is for food safety.  Great to have you aboard.

 

Cheers!


Director of Operations/Vice President and SQF Practitioner in Pennsylvania
Brendan Triplett





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