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#1 GHerrera

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Posted 20 February 2020 - 12:31 PM

Hello all,

My name is Gary Herrera and I'm an Operations Manager at Derstine's Inc, I'm fairly new to safety and quality in the Food Industries, but am excited and eager to learn more from all the experienced individuals I've heard occupy this forum. If you have any tips, tricks, or anything you think is a must see please send them my way! 

 

Thank you kindly,

Gary 



#2 Brendan Triplett

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Posted 20 February 2020 - 12:32 PM

Welcome Gary, great to have you onboard!  This is a great group and there is tons of information on here.  Review your plans and let us know where we can assist!

 

Cheers!


Director of Operations/Vice President and SQF Practitioner in Pennsylvania
Brendan Triplett


#3 SQFconsultant

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Posted 20 February 2020 - 04:39 PM

Hi Gary, welcome - I am familiar with your company in PA.


Kind regards,
Glenn Oster
 
GOC Group | +1.800-793-7042 | Serving the Food, Food Packaging & Food Storage Industries
SQF Development, Implementation, Certification and Continuity  Consultants 
Internal Auditor Training | CV Fallout Recovery for Food Companies | Long-Term eConsultant
Serving the American Republic, Centro America and Caribbean Islands

http://www.GlennOster.com





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