Hi, My name is Sheny. I am just starting out my career in Food industry.
For a competitive interview I am making a 10 min presentaion for an Interview and my topics are
What are the challenges faced by Q&FS team in todays buisness ?
What personal skills would I use to overcome these challenges?
What workstreams would I intiate/priortise?
Would be very appreciable if someone can help with some pointers on this.
Edited by Simon, 18 May 2020 - 03:41 PM.