For eg steps to follow in each PRP , forms to use regarding ISO22000
I`m new in food safety consultancy field and I want to be well oriented
Thank you for your time and sorry for the non specific questions
Hi rami hachtouki,
^^^No problem. I think you are embarking on a very large project.
To get an idea of the Scope of PRPs, I suggest you see this post and its 4-18 Sections based on the iso (food) PRP document iso22002-1
https://www.ifsqn.co...00/#entry123341
Some of these sections may require multiple PRPs depending on the internal text of iso22002-1.
A variety of sample PRP programs which can be correlated to the above-mentioned 4-18 sections exist on this Forum but unfortunately they tend to be scattered in different locations/threads. For example, samples Procedures of an allergen management program/PRP (related to iso2202-1, section 10) are given here -
https://www.ifsqn.co...ens/#entry67526
afaik, the only "complete" compilation of PRPs/Forms (or their equivalents) on this Forum is in the (paid) iso22000 package designed by expert/member Tony-C and detailed (including 2 freely downloadable extract samples) here -
https://www.ifsqn.co...ens/#entry67526
Hope the above is intelligible and please revert if have further queries.
PS - Somewhere I think there is a list of the Programs/PRPs in above-mentioned "package" but will require some searching.
