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#1 Andrew Pratt

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Posted 15 April 2021 - 01:11 PM



We are a juice manufacturer based in Dublin, Ireland.

We are using this package to up our game in food safety and processing systems.


Really looking forward to implementing improvements.



#2 QAFSerik


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Posted 15 April 2021 - 02:31 PM

Hello everyone,


I'm new to being a QA & FS manager. I've worked in QA for 7 years as a tech and various of other functions as well as a microbiologist. I've started for an upstart granola company that has no groundwork laid for any QA at all and they need to get SQF certified for a big client they want to acquire.


I started in late February of this year and have laid the groundwork for forms, SoPs, some SQF/HAACP programs and a few other basic foundational things for QA.


I'm literally the only employee here of about 20 that has any QA experience and I'm responsible for everything QA&FS related and I'm the only one! I've taken a Basic HAACP training and the SQF implementation training this past month. I'm looking forward to this challenge but also a little overwhelmed to be completely honest. I havent dealt with a lot of QA stuff on the managerial side or have I developed any of these plans. I came from the vitamin and pharma industry in my last QA job and I am leaning on that experience to hopefully help me here in the Food industry now.


I look forward to gathering as much knowledge as possible because I'm going to need it!! So glad to be here!

#3 SQFconsultant



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Posted 15 April 2021 - 05:27 PM

Good afternoon Andrew -- Welcome!

Kind regards,
Glenn Oster
GOC Group | Business & Well-Being Consultants | +1.772.646.4115 | Providing SQF Specialized Development & Implementation Services
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