I am a tech PM working on implementing a manufacturing system at an olive oil processing facility. The system they are currently using was created in-house and we are moving them to Infor M3.
They are telling us that the level of traceability that the new system provides is not sufficient because it does not include finished good transfers from one tank to the next. There is no blending or additional inputs conducted during the transfer but they insist that it's required for BRC certification because of environmental factors.
We would be forced to create a custom report to provide them with this detail but I don't know if it's actually a certification requirement or just the way they built the in-house system? Is there someone who can help me verify if this is actually a requirement? Happy to provide more details.