In fiscal year 2024, the United States recorded 3.7 million lines of food imports originating from China.
China was the third-largest food exporter behind Mexico and Canada.
The FDA recorded 565 border refusals, primarily due to adulteration.
The most common cause of adulteration was the presence of melamine.
For more information, see the attached file.
Attached Files
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CN-2024.pdf 1.13MB
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