Our manuals come with Free Technical Support to help you tailor the documents to fit your products and process and guide you to certification. Buy with Confidence At IFSQN, we believe our Food Safety Manuals offer exceptional value.  We're confident you'll be completely satisfied with your purchase and that's why we offer a 30-day money back guarantee. Subject to Terms & Conditions

 Download Food Packaging QMS Brochure (pdf 4.0mb)

This is an ideal package for Packaging Manufacturers looking to meet International Food Safety Standards. This manual meets the requirements of British Retail Consortium IOP Global Standard for Packaging and Packaging Materials Issue 4.

Ensure your Technical Management System meets Global and International standards with our comprehensive and easy to use IFSQN BRC/IOP Packaging Safety and Quality Management System.

What do you get?

	42 Procedures – Comprehensive top level documents that can form the basis of your quality management system
	36 records – A range of easy to use record templates.
	HACCP Manual - containing the HACCP Calculator – Completely simplifies the task of hazard analysis. This logical system helps you take a structured approach to determining Critical Control Points.
	The HACCP Calculator – Completely simplifies the task of hazard analysis. This logical system helps you take a structured approach to determining Prerequisites, Operational Prerequisites and Critical Control Points.
	BRC IOP Global Standard for Packaging and Packaging Materials Issue 4 Gap Analysis Checklists - to assist in evaluating your Technical Management System
	Free online support via e-mail - Support Policy

Sample Content

  Technical Management System Summary
  QM 4 Prerequisite Programmes Sample
  Laboratory Quality Manual Sample
  Sample HACCP Plan
  Customer Complaint Investigation Form Sample
  BRC Gap Analysis Section 1 Senior Management Commitment