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HACCP implementation in bakery

Started by chili, Nov 03 2008 07:49 PM
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chili

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Posted 03 November 2008 - 07:49 PM

Could someone, please, send me materials (sample plans) or web sites for implementation of HACCP in small bakeries. It makes bread, rolls and frozen pastry( puff pastry, danish pastry).

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Simon

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Posted 04 November 2008 - 09:43 PM

Hi chili,

Here is a link: Bakery HACCP example

May not be any use but I found it interesting - Chocolate Chip Cookies HACCP Plan

Regards,
Simon

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Posted 08 November 2008 - 07:04 AM

Dear Simon,

Thank you for the links and hope it was helpful for Chili.

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Best regards,

J

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chili

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Posted 16 November 2008 - 10:58 AM

Thanks a lot Simon. It is of some help.

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Simon

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Posted 18 November 2008 - 08:39 PM

Thanks a lot Simon. It is of some help.

Glad to be of assistance Chili and thank you for your reply. :bye:

Regards,
Simon

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immortal

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Posted 29 August 2009 - 01:54 PM

Thanks for this (Chocolate Chip Cookies HACCP Plan) Simon.

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Kind regards,

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Posted 07 June 2016 - 08:09 AM

The page you are looking for could not be found. 

 

:oops2:

 

Clicked on Simon's link and could not find the chocolate chip cookies. Any idea where I could get samples of pastries like tarts, brownies, cupcakes, cream puffs HACCP plan ? 


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angelito

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Posted 16 March 2017 - 04:27 PM

Hi chili,Here is a link: Bakery HACCP exampleMay not be any use but I found it interesting - Chocolate Chip Cookies HACCP PlanRegards,Simon


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Charles.C

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Posted 16 March 2017 - 05:16 PM

 

Hi chili,Here is a link: Bakery HACCP exampleMay not be any use but I found it interesting - Chocolate Chip Cookies HACCP PlanRegards,Simon

 

 

Yes. the links are sadly long broken but the (Fletchers/Ohio) examples are posted (attached) elsewhere on this forum (somewhere). Ohio is a famous haccp resource.


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Kind Regards,

 

Charles.C

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