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The IFSQN - 10 Years Online


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142 replies to this topic

#51 MCIAN

MCIAN

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Posted 16 January 2013 - 12:37 AM

Congratulations to IFSQN and kudos to you Simon and all the senior members who started this forum.

I am glad i discovered this forum. It really helped clear a lot of things about Food Safety issues in our own place.

Keep up and here's to more success and more decades to IFSQN.


:clap:
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#52 MD & X-ray man

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Posted 16 January 2013 - 12:58 AM

Thank you to everyone involved.

Some people think that it's a good idea to keep information to themselves, but real achievement comes from the sharing of information with others.
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#53 cosmo

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Posted 16 January 2013 - 02:14 AM

Without the knowledge, opinions and discussions between the members of this world wide collective, navigating the minefield we call Quality would be rather daunting.
Thank you to my fellow members for you posts and responses

Cosmo


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#54 HPG

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Posted 16 January 2013 - 02:19 AM

Congratulations to IFSQN and Simon for the great forum, also for all member who have been generous to help others. :thumbup:

Especially to Mr. Charles C (others also) who have been kind to help me for understanding ISO 22000 (and OPRP :whistle:)

Hadi
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#55 Mmmm_food

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Posted 16 January 2013 - 04:36 AM

Congratulations on making it to 10 years! This site has been so helpful to me since I came across it last year. Thanks to everyone who contributes.
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#56 azaam nafiz

azaam nafiz

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Posted 16 January 2013 - 07:05 AM

Congrads IFSQN !!!!!!!

thank you simon for the priceless service

:thumbup:










10 years ago, January 2003 our website was born. Initially we were called the SaferPak Discussion Forums (The SDF), but we relaunched as the International Food Safety & Quality Network in the summer of 2006.

I won't deny at times it's been extremely hard work, stressful and tiring, but at the same time it’s very rewarding and an absolute privilege to be the administrator of such a vibrant, friendly and educational discussion forums.

The thing that gives me most pride is the way members from different countries and cultures and levels of competence come together to help each other in a courteous and professional manner.
This is why we have over 18,000 members with hundreds more joining every week.

Here’s to the members of the IFSQN – wishing you all a Healthy & Happy 2013 - let’s hope we’re here in another 10 years time.

Special mention to Charles C. - IFSQN Super Moderator. :clap:

Best Regards,
Simon

IFSQN - 10 Years Online Limited Edition T-Shirt Giveaway

In celebration of what is a significant milestone in our industry Safefood 360 is kindly sponsoring this limited edition t-shirt for 100 lucky IFSQN members.



To qualify for a free t-shirt you must:

1. Have registered with the forum before 31st of December 2012
2. Have made at least 3 previous posts on the discussion forum
3. Be one of the first 100 members to reply to this discussion thread:

What happens next?

Once we have validated your claim we will send you a unique code that you can use to order your free t-shirt on the following website: IFSQN - 10 Years Online Limited Edition T-Shirt!

Psst...there's more!

The 100 lucky t-shirt winners will also be eligible to enter a secondary prize competition to be announced in the near future.



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#57 Sharon (Dewsbury)

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Posted 16 January 2013 - 08:52 AM

Congratulations. Long may it continue. I am a new member and have found the forums very useful.
Regards
Sharon
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#58 BarrieT

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Posted 16 January 2013 - 09:33 AM

A relative new-comer, I have found the questions and responses very informative and certainly helpful in my new job, which is primarily to prepare the company for BRC certification.

Thanks everyone, particularly Simon and Charles and the other stalwarts for their unstinting input.

Barrie
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#59 NAVEED AKBAR

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Posted 16 January 2013 - 09:45 AM

Congratulation IFSQN!
I'm really happy with success of this online network. Since my joining i learnt a lot in the field of food safety and quality management.
My all sincere prayers and wishes are with its management team. Keep it up!
Naveed!!
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#60 Skye

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Posted 16 January 2013 - 12:12 PM

As a technical consultant I have found the IFSQN one of my most valuable resources. I'm not sure how I managed without it! I find it so wonderful that people are willing to share their knowledge and experience with others across the globe! It gives me faith in the human race!

I wish the IFSQN many more successfull years and long may it flourish! Wishing all members a happy and prosperous 2013!!

Best Regards
Skye
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#61 ajrfrank

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Posted 16 January 2013 - 02:38 PM

Congratulations IFSQN ! Posted ImagePosted ImagePosted ImagePosted Image
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#62 jdwaldrep

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Posted 16 January 2013 - 02:48 PM

Glad IFSQN is here. You provide a great service!

Thank you!

Justin Waldrep
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#63 nagi

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Posted 16 January 2013 - 08:07 PM

Congratulations IFSQN on your accomplishments.
It is very interesting and useful web site.
Greetings to Mr. Simon and all the members.
Regards to all
Nagi


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#64 Prasant

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Posted 16 January 2013 - 09:48 PM

Congratulation Admin and IFSQN team. Keep up the good job.
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#65 mesophile

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    Chartered Scientist (CSci)
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    Avid guitar player, dog walker and fitness trainer.
    I love reading, and learning about new fields in food science and technology.

Posted 16 January 2013 - 10:07 PM

Well done Simon and Michelle for all of your hard work. This website has helped me countless times in the past and will continue to do so in the future I am sure.

Kind Regards

Simon
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#66 Hongyun

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Posted 16 January 2013 - 11:54 PM

Congrats! And a very much appreciation to Simon and other active team members for making this site successful. :thumbup:

It's got me to know more about what other international food manufacturers are doing and how they do it.
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"World Community Grid made it possible for us to analyze in one day the number of specimens that would take approximately 130 years to complete using a traditional computer."

- Dr. David J. Foran, professor and lead researcher at The Cancer Institute of New Jersey, UMDNJ-Robert Wood Johnson Medical School.




Join our LinkedIn Group! >> <<

#67 Simon

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Posted 17 January 2013 - 07:56 AM

Update:

Over the weekend I will be sending an email to members that have responded and meet the qualification requirements for a free t-shirt. The email will contain a link to the t-shirt store and your unique code so that you can order your FREE t-shirt.

P.S. If you wanted to save me a job you could send me a PM and I will respond to that with the details. :smile:

I'm not making this up as I go along...honest. :blush:

Regards,
Simon
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Best Regards,

Simon Timperley
IFSQN Administrator
 
hand-pointing-down.gif

Need food safety advice?
Relax, you've come to the right place…

The IFSQN is a helpful network of volunteers providing answers and support. Check out the forums and get free advice from the experts on food safety management systems and a wide range of food safety topics.

 
We could make a huge list of rules, terms and conditions, but you probably wouldn’t read them.

All that we ask is that you observe the following:


1. No spam, profanity, pornography, trolling or personal attacks

2. Topics and posts should be “on topic” and related to site content
3. No (unpaid) advertising
4. You may have one account on the board at any one time
5. Enjoy your stay!


#68 Sharon (Dewsbury)

Sharon (Dewsbury)

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Posted 17 January 2013 - 08:11 AM

Glad to know you are there. I have found your forums very interesting and useful.
Sharon
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#69 Steve E

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Posted 17 January 2013 - 10:56 AM

Congratulations Simon and the team

I don't post very often but have found the forum very helpful over the last couple years

Thanks, all the best for the future

Steve
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#70 jwg

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Posted 17 January 2013 - 10:57 AM

Hi Simon,

Congratulations to you and all other people involved on your 10 year anniversary.
A big achievement!
Please continue your good work so many years will be added....


Regards,
Jos
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#71 Skye

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Posted 17 January 2013 - 01:56 PM

I added a message to the thread yesterday, but can't see it here?
Regards
Skye
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#72 Simon

Simon

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  • Interests:Life, Family, Running, Cycling, Manager of a Football Team, Work, Watching Sport, The Internet, Food, Real Ale and Sleeping...

Posted 17 January 2013 - 02:45 PM

I added a message to the thread yesterday, but can't see it here?
Regards
Skye

It's here Sky >>

Right at the bottom of page 5.

Are you after two t-shirts? :smile:

Regards,
Simon
  • 1

Best Regards,

Simon Timperley
IFSQN Administrator
 
hand-pointing-down.gif

Need food safety advice?
Relax, you've come to the right place…

The IFSQN is a helpful network of volunteers providing answers and support. Check out the forums and get free advice from the experts on food safety management systems and a wide range of food safety topics.

 
We could make a huge list of rules, terms and conditions, but you probably wouldn’t read them.

All that we ask is that you observe the following:


1. No spam, profanity, pornography, trolling or personal attacks

2. Topics and posts should be “on topic” and related to site content
3. No (unpaid) advertising
4. You may have one account on the board at any one time
5. Enjoy your stay!


#73 Simon

Simon

    Grade - FIFSQN

  • IFSQN Admin
  • 11,390 posts
  • 1018 thanks
222
Excellent

  • United Kingdom
    United Kingdom
  • Gender:Male
  • Location:Manchester
  • Interests:Life, Family, Running, Cycling, Manager of a Football Team, Work, Watching Sport, The Internet, Food, Real Ale and Sleeping...

Posted 17 January 2013 - 04:34 PM

I make it 54 members are eligible for a t-shirt at this point.
  • 0

Best Regards,

Simon Timperley
IFSQN Administrator
 
hand-pointing-down.gif

Need food safety advice?
Relax, you've come to the right place…

The IFSQN is a helpful network of volunteers providing answers and support. Check out the forums and get free advice from the experts on food safety management systems and a wide range of food safety topics.

 
We could make a huge list of rules, terms and conditions, but you probably wouldn’t read them.

All that we ask is that you observe the following:


1. No spam, profanity, pornography, trolling or personal attacks

2. Topics and posts should be “on topic” and related to site content
3. No (unpaid) advertising
4. You may have one account on the board at any one time
5. Enjoy your stay!


#74 Geordie

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Posted 18 January 2013 - 05:03 AM

Woohoo! I might have a chance to be wearing one of these shirts down here in Oz after all.... :smile:

Keep up your excellent work guys, always a pleasure to read the news and comments from others.

Cheers,
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#75 vkh

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Posted 18 January 2013 - 07:04 PM

Contratulations Simon! I am so grateful that I stumbled on this forum a while back. It has been extremely helpful and I know I will continue to learn and enjoy IFSQN for many years to come!:clap:
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