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- Submitted: Oct 07 2013 08:54 PM
- Last Updated: Oct 07 2013 08:54 PM
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Download HACCP Plan - Tomatoes
This HACCP Plan was part of a New Zealand Project to develop “Generic HACCP Models for Food Assurance Programmes”. The scope of this project covers: the production, packing, storage and distribution of fresh produce (i.e. fruit and vegetables) for export, with tomatoes being used here as a representative example.
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