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  • Submitted: Oct 07 2013 08:54 PM
  • Last Updated: Oct 07 2013 08:54 PM
  • File Size: 451.64KB
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Download HACCP Plan - Tomatoes

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This HACCP Plan was part of a  New Zealand Project  to develop “Generic  HACCP  Models  for  Food   Assurance   Programmes”. The scope of this project covers: the production, packing, storage and  distribution of fresh produce (i.e. fruit and vegetables) for export, with tomatoes being used here as a representative example.

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