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  • Submitted: Aug 03 2014 06:52 AM
  • Last Updated: Aug 18 2014 01:28 PM
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Download WHO Guidelines for Drinking-water Quality

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Drinking Water Quality Food Safety


The primary purpose of the Guidelines for drinking-water quality is the protection of public health. The Guidelines provide the recommendations of the World Health Organization (WHO) for managing the risk from hazards that may compromise the safety of drinking-water.


WHO - who.int/en/

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