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  • Submitted: Apr 03 2015 10:05 AM
  • Last Updated: Jan 03 2019 11:53 AM
  • File Size: 1.1MB
  • Views: 2961
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Download Navigating the Path to Food Grade Compressed Air Quality

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Presentation slides and certificate of attendance from the Food Safety Fridays webinar conducted by Dick Smith & Ruby Ochoa on April 01, 2015. You can watch the recorded webinar here.

This was ultimately informative. Prior to this presentation I thought my system with refrigerant/dryer, drained spit valves and 3 filters was top notch. Turns out I was at a minimum air quality and below standard if my system was for food contact air..

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