Lab Management & Testing

Topic	Stats	Last Post Info
Phage testing in whey? Started by poppysnoss, 10 Jan 2011	5 replies 3,345 views	Charles.C 15 Jan 2020
Testing for presence of honey in a vegan ingredient Started by The Prof, 15 Jan 2020	2 replies 133 views	pHruit 15 Jan 2020
Need help defining tests for finding Foreign Material in Product Started by Njaquino, 14 Jan 2020	3 replies 172 views	Njaquino 14 Jan 2020
What is PDCAA testing and which labs in the UK do it? Started by Fijiball, 07 Jan 2020	7 replies 194 views	Timwoodbag 13 Jan 2020
Is high yeast count in cheese bad? Started by jiljilbean, 29 May 2019 microbiology, cheese, yeast	6 replies 671 views	Charles.C 09 Jan 2020
Good pH meters for cooked meat and cold meat Started by mjacobsen, 23 Dec 2019 ph Meter	1 reply 329 views	SQFconsultant 23 Dec 2019
What are the factor that can cause ATP result to fail? Started by Jayce, 18 Dec 2019	7 replies 561 views	Jayce 19 Dec 2019
Compressed air testing in Canada Started by BostonCream, 03 Dec 2019 air testing	8 replies 393 views	BostonCream 09 Dec 2019
Enumeration of Thermophilic count Started by sameernics, 07 Dec 2019	2 replies 255 views	Charles.C 07 Dec 2019
HPLC Test Methods for powder based animal food material Started by Qualified, 05 Dec 2019	1 reply 218 views	QAGB 05 Dec 2019
Bottled water test parameters Started by vicki.dai, 03 May 2016 bottled water, quality control and 3 more...	3 replies 1,555 views	Charles.C 03 Dec 2019
Does anyone have experience with heavy metal testing in water? Started by tde19, 25 Nov 2019	6 replies 513 views	Leila Burin 29 Nov 2019
pH and Free Chlorine tested on finished tube ice product Started by carine, 25 Nov 2019	4 replies 333 views	carine 25 Nov 2019
UK Lab to conduct cleaning verification of food contact equipment Started by PolystarMark, 20 Nov 2019 Testing	2 replies 347 views	PolystarMark 20 Nov 2019
Compositing raw comminuted meat Started by cy2299, 14 Nov 2019 Test Procedure	2 replies 332 views	FurFarmandFork 19 Nov 2019
ISO 17025 UKAS Accreditation Requirements Started by Qualified, 11 Nov 2019	3 replies 298 views	Charles.C 13 Nov 2019
5 Log Reduction & Spices/ Marinades Started by Njaquino, 14 Aug 2019 Validation, FSMA, Spices and 2 more...	Hot 21 replies 1,279 views	DECLEMY Benoit 15 Oct 2019
New Lab Build Out Started by kdiamond2011, 11 Oct 2019	4 replies 399 views	Charles.C 14 Oct 2019
Is there any method by which protein content can be analysed fast? Started by Sankara narayanan, 11 Oct 2019	3 replies 393 views	LesleySR 14 Oct 2019
Environmental Monitoring testing in-house (Salmonella specific) Started by danh@nutmegspice, 10 Oct 2019	11 replies 534 views	Charles.C 14 Oct 2019