Hello to all,
i'm an auditor from germany working for a certifcation body in germany.
i was selected to become a brc/iop audtior. for my accreditation i have to write an assignment about plastic and paper/board packaging.
Paper is no problem for me because i've made a lot of FEFCO-GMP certification audits at corrigated board manufactures.
But i've a little problem with plastics.
One of the tasks is a fictive audit at a company producing plastic bottles for direct food contact. The HACCP-study of the company contains no CCP's as the management team consider that there are no (real) CCP's in their process (as defined by the requirements of the Standard), and that the quality and integrity standards of their product are met by normal production controls and good manufacturing practice (GMP)
I've to review and comment on how i would accept/reject this argument.
I make an assumption that the company only produces preforms/parisons for plastic water bottles that will be stretch-blow-moulded just befor filling at the well-company.
I' would accept the arguments of the bottle producer because in my opinion they don't have any ccp's.
What do you think about it? Is there any (real) CCP in Plastic bottle productionor not?
For me a CCP is a point of control to prevent contaminations/hazards in food which can do harm to the consumer.
Thanks,
Thomas
P.S. sorry for my english
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