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Example Allergen Risk Assessment Template

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Seany

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Posted 18 May 2009 - 12:01 PM

Would anyone have a template for an allergen risk assessment please.


Thank you.

Seany


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Simon

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Posted 18 May 2009 - 07:07 PM

Would anyone have a template for an allergen risk assessment please.


Thank you.

Seany

Hi Seany,

It has been posted once before I think but it's a very good resource so here goes again:

Food Alergen Risk Assessment Resources

Let me know if it is helpful to you.

Regards,
Simon

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Get FREE bitesize education with IFSQN webinar recordings.
 
Download this handy excel for desktop access to over 180 Food Safety Friday's webinar recordings.
https://www.ifsqn.com/fsf/Free%20Food%20Safety%20Videos.xlsx

 
Check out IFSQN’s extensive library of FREE food safety videos
https://www.ifsqn.com/food_safety_videos.html


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Seany

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Posted 18 May 2009 - 07:29 PM

Thanks Simon- plenty to browse around there.

Regards,
Seany


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cazyncymru

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Posted 22 May 2009 - 04:23 PM

Would anyone have a template for an allergen risk assessment please.


Thank you.

Seany



I do

hope this helps

Caz x

Attached Files


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Seany

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Posted 22 May 2009 - 04:41 PM

I really appreciate that Caz. My head was in a total spin over this as I think I was just overcomplicating things. Im doing work for a bakery and as you can imagine there,s allergens in everything (cakes).

Thanks Again,

Seany


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Simon

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Posted 23 May 2009 - 08:46 AM

Nice one Caz, great document. Nice to see you again - some Birthday huh. :smile:


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Get FREE bitesize education with IFSQN webinar recordings.
 
Download this handy excel for desktop access to over 180 Food Safety Friday's webinar recordings.
https://www.ifsqn.com/fsf/Free%20Food%20Safety%20Videos.xlsx

 
Check out IFSQN’s extensive library of FREE food safety videos
https://www.ifsqn.com/food_safety_videos.html


Charles.C

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Posted 23 May 2009 - 01:40 PM

Yes, very nice template for due diligence. :thumbup:
I wonder if all countries are now the same over this labelling situation.

:off_topic:

Also makes one wonder why sellers don't put a "may well contain salmonella" on the shrink-wrapped portions of raw chicken breasts (legally acceptable global contamination I suppose, maybe not in Sweden). Might help to reduce xcontamination in the kitchen a bit though. And eggs ?

Rgds / Charles.C


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Kind Regards,

 

Charles.C


Egas

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Posted 10 June 2016 - 08:33 AM

You guys just saved my life lol.

 

Thank you very much! 


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atwal2004

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Posted 05 October 2023 - 02:43 PM

Hello, 

Can someone please share the Example of Allergen Risk Assessment Template?

I really appreciate any help you can provide.


 

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