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Clean room standard for cake processing
Started by Miss U, Mar 04 2010 05:28 AM
2 replies to this topic
#1
Posted 04 March 2010 - 05:28 AM
Hello, is there anyone who knows a particular standard for a clean room? Any HACCP article about this product? Thanks!
#2
Posted 05 March 2010 - 12:00 PM
BUMP.
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#3
Posted 11 March 2010 - 12:24 PM
I did a search of the forum and located some previous discussions on clean rooms. There are some reference documents attached in them threads also. Once you have taken a look if you have further questions please feel free to ask.
Monitoring Air Quality in clean room
The standard limit of microbial growth in air for dried food product
Media (Agar) for cleanroom monitoring
Regards,
Simon
Monitoring Air Quality in clean room
The standard limit of microbial growth in air for dried food product
Media (Agar) for cleanroom monitoring
Regards,
Simon
Get FREE bitesize education with IFSQN webinar recordings.
Download this handy excel for desktop access to over 180 Food Safety Friday's webinar recordings.
https://www.ifsqn.com/fsf/Free%20Food%20Safety%20Videos.xlsx
Check out IFSQN’s extensive library of FREE food safety videos
https://www.ifsqn.com/food_safety_videos.html
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