Jump to content

  • View Unreplied Topics
  • Quick Navigation
  1. International Food Safety and Quality Network
  2. → Food Safety Topics
  3. → Documentation & Document Control
  4. 1014Online Users

Photo

Industry Guide to Good Hygiene Practice – Retail Guide

Started by Rizwan Ahmed, Jun 22 2010 07:07 AM
Share this

  • You cannot start a new topic
  • Please log in to reply
No replies to this topic
- - - - -

Rizwan Ahmed

    Grade - MIFSQN

  • IFSQN Member
  • 81 posts
  • 36 thanks
3
Neutral

  • Pakistan
    Pakistan
  • Gender:Male
  • Location:Dubai, UAE.

Posted 22 June 2010 - 07:07 AM

Dear All,

please see the attached document produced by BRC for retailers for Good Hygiene Practices and Temperature Control in perspective of General Food Hygiene Regulations 1995. hopefully it will be of your interest.


best regards.


Riz

Attached Files


Thanked by 1 Member:
Back to Documentation & Document Control

Share this

0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users

  1. International Food Safety and Quality Network
  2. → Food Safety Topics
  3. → Documentation & Document Control