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GMO FREE Products Risk Assessment


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#1 Snitzel

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Posted 01 June 2011 - 09:06 AM

Is there some sort of Risk Assessment principles or template that one can follow in order to categorise raw materials as "more" or "less" likely to "contaminate" a GMO-free product with GMO? can anyone help???



#2 Madam A. D-tor

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Posted 02 June 2011 - 07:39 AM

Hi Snitzel,


How about this?
list all your raw materials, intermediates, finished products (e.g. in excel)
check out the GMO status as reported in the raw materials specs or the supplier statement.

What kind of GMO free products are you producing?


Kind Regards,

Madam A. D-tor

#3 Snitzel

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Posted 02 June 2011 - 09:20 AM

Thank for the reply,
thats what I had in mind, and what I did eventually also adding "questions" concering packaging of the raw materials, percentage of the raw material in the recipe etc..
We will be producing meat products (ham, sausages etc)






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