How frequent should migration testing be carried out on packaging that is in contact with food?
Thanks
Caz x
Posted 15 March 2013 - 11:17 AM
Posted 15 March 2013 - 11:49 AM
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Posted 15 March 2013 - 12:32 PM
Hi Caz,
If any change to packaging component formulation e.g. substrate, lacquer, ink etc.
If any addition to end use e.g. if going to be used for high acid product and not previously tested for that
If any change to manufacturing technology or process
If any change to legislation e.g. 10/2011
As far as I am aware there is no definitive frequency for ongoing or periodic testing. However, if there is a system in place for monitoring and acting upon all of the above points then in my experience 3-5 years is the type of frequency I’m seeing. It is very expensive, especially if you have a lot of specifications.
Regards,
Simon
Posted 15 March 2013 - 01:00 PM
In that legislation it references:So now that the legislation has changed to The Materials and Articles in Contact with Food (England) Regulations 2012 does that mean it has to be redone?
Caz x
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Posted 11 March 2015 - 08:21 AM
Hi Caz,
If any change to packaging component formulation e.g. substrate, lacquer, ink etc.
If any addition to end use e.g. if going to be used for high acid product and not previously tested for that
If any change to manufacturing technology or process
If any change to legislation e.g. 10/2011
As far as I am aware there is no definitive frequency for ongoing or periodic testing. However, if there is a system in place for monitoring and acting upon all of the above points then in my experience 3-5 years is the type of frequency I’m seeing. It is very expensive, especially if you have a lot of specifications.
Regards,
Simon
what is the interval time to carry out this test?
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