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Supplier (raw material-chickens-farms) assessment form


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Iwonaa

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Posted 15 October 2013 - 12:28 PM

Good afternoon everybody,

 

Could anyone help with Supplier Assessment form (farms/chicken brought to slaughter).

It is a task for me and welfare is not my strong side.

Now the department is assessing their farms with 1-5 score, but they don't really have real criteria. I was thinking about something like a RAG system: R- not acceptable, no compliance, A - acceptable, G-full compliance. Then there would be general criteria, let's say 15 of them. And according to them, 14-15 compliance - G, 13-10 - A and 9 and below - R. I need to include food safety issues and food quality issues but I don't really know how to cover it to make it simple but clear.

 

I will be very grateful for your help,

 

Iwona



imadoughguy

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Posted 18 October 2013 - 04:22 PM

These things can be simple or very complicated.

 

Sounds like you want to keep it simple.

 

The attached form is what I use as a final check for supplier approval. You can complete any steps you deem necessary (off form) and then use the form as a final document that you save in the supplier file.

 

Hope this helps.

Phil



Charles.C

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Posted 18 October 2013 - 06:26 PM

These things can be simple or very complicated.

 

Sounds like you want to keep it simple.

 

The attached form is what I use as a final check for supplier approval. You can complete any steps you deem necessary (off form) and then use the form as a final document that you save in the supplier file.

 

Hope this helps.

Phil

 

Dear imadoughguy,

 

Unfortunately the attachment is missing ?

 

Rgds / Charles.C


Kind Regards,

 

Charles.C


imadoughguy

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Posted 19 October 2013 - 06:23 PM

OOPS Here it is.

 

Phil

Attached Files



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Charles.C

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Posted 19 October 2013 - 08:20 PM

OOPS Here it is.

 

Phil

Dear IDG,

 

Thanks. Neat and impressively concise. I predict another, follow-up, query will soon be forthcoming. :smile:

 

Rgds / Charles.C


Kind Regards,

 

Charles.C


imadoughguy

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Posted 19 October 2013 - 10:29 PM

LOL Charles, that was funny.

Hopefully Iwonna has a more detailed supplier assessment and this is just the final check of the program. ;-)

Phil



KTD

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Posted 22 October 2013 - 09:55 PM

Dear Iwonaa -

     Attached is a link to AMS training/info:

http://www.fsis.usda...pdf?MOD=AJPERES

 

I also did an internet search for "humane handling of poultry' and had what appear to be several good resources pop up.






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