Jump to content

  • View Unreplied Topics
  • Quick Navigation
  1. International Food Safety and Quality Network
  2. → Food Safety Topics
  3. → HACCP - Food Products & Ingredients
  4. 1301Online Users

Photo

Checking Integrity of plastic bag seal

Started by carine, Nov 13 2013 07:32 AM
Share this

  • You cannot start a new topic
  • Please log in to reply
2 replies to this topic
- - - - -

carine

    Grade - SIFSQN

  • IFSQN Senior
  • 400 posts
  • 26 thanks
6
Neutral

  • Earth
    Earth

Posted 13 November 2013 - 07:32 AM

Hi all, i was wondering if there any guidelines to checking integrity of plastic bag on finished product, for example how to check, frequency of checking??  


  • 0

Charles.C

    Grade - FIFSQN

  • IFSQN Moderator
  • 20,542 posts
  • 5705 thanks
1,554
Excellent

  • Earth
    Earth
  • Gender:Male
  • Interests:SF
    TV
    Movies

Posted 13 November 2013 - 08:36 AM

Hi all, i was wondering if there any guidelines to checking integrity of plastic bag on finished product, for example how to check, frequency of checking??  

I presume this is a continuation of -

 

http://www.ifsqn.com...ge-2#entry66212

 

Why not just "bump" the other thread ?

 

Rgds / Charles.C


  • 0

Kind Regards,

 

Charles.C

Tony-C

    Grade - FIFSQN

  • IFSQN Fellow
  • 4,892 posts
  • 1462 thanks
800
Excellent

  • Earth
    Earth
  • Gender:Male
  • Location:World
  • Interests:My main interests are sports particularly football, pool, scuba diving, skiing and ten pin bowling.

Posted 15 November 2013 - 04:47 AM

I presume this is a continuation of -

 

http://www.ifsqn.com...ge-2#entry66212

 

Why not just "bump" the other thread ?

 

Rgds / Charles.C

 

Seems to be so commented there:

 

http://www.ifsqn.com...ge-3#entry66341


  • 0

IFSQN Implementation Packages, helping sites achieve food safety certification since 2009: 

IFSQN BRC, FSSC 22000, IFS, ISO 22000, SQF (Food, Packaging, Storage & Distribution) Implementation Packages - The Easy Way to Certification

 

Practical Internal Auditor Training for Food Operations - Available via the previous webinar recording. 

Suitable for Internal Auditors as per the requirements of GFSI benchmarked standards including BRCGS and SQF.

 

Practical HACCP Training for Food Safety Teams available via the recording until the next live webinar.

Suitable for food safety (HACCP) team members as per the requirements of GFSI benchmarked standards including BRCGS and SQF.

Back to HACCP - Food Products & Ingredients

Share this

1 user(s) are reading this topic

0 members, 1 guests, 0 anonymous users

  1. International Food Safety and Quality Network
  2. → Food Safety Topics
  3. → HACCP - Food Products & Ingredients