9 replies to this topic

[Cheza0021]

Suppliers Assessment

Attached Files

•  Suppliers Assessment Questionnaire.pdf   60.03KB   626 downloads

[Charles.C]

Dear Cheza,

 

I rather doubt that this document would be acceptable for any of the GFSI benchmarked systems. Its scope looks fundamentally inadequate.

 

Rgds / Charles.C

[Madam A. D-tor]

Dear Cheza,

 

I rather doubt that this document would be acceptable for any of the GFSI benchmarked systems. Its scope looks fundamentally inadequate.

 

Rgds / Charles.C

 

Dear Charles,

 

You triggered me, with your comment, so I had a look at the uploaded document.

It will not be acceptable as a supplier questionnaire for approval of suppliers, but it will be acceptable to gain information from suppliers about their food defense plan.

[Tony-C]

I agree with Charles on this also on any such document I like to see name, position, signature of the the person completing the form and the date.

 

Regards,

 

Tony

[mapry2]

In addition to the above comments, On a very specific note,I Would be stressing the importance of allergens.

[JMiller]

Supplier Approval Program

 

After reading the reviews, I suppose I don't have a signature and date, but thats an easy fix  Supplier Approval Questionnaire and Compliance Form.pdf   256.18KB   355 downloads

[Cheza0021]

jaimemillertime

 

Thanks for the upload; nice save my SQF audit is on the 25th just in time.

[Charles.C]

Dear Cheza,

 

You may find it worthwhile to review some of the detailed requirements  in SQF Code 7.1 and how they interact with the forms posted in this thread, for example -

 

 SQF 7.1,sec.2.4.5.pdf   233.45KB   249 downloads

 

Rgds / Charles.C

[mmassa]

good afternoon, reviewing the document, I kindly suggested to divide into different section. a) company information; b) manufacturing site (if manufacturing takes place in a different location; c) contact information people (both for commercial and recall); d) certification standards (e.g. 9001:2015, 22000, IFS or BRC); e) types of product; f) product certification (e.g vegan, vegetarian, gluten free, ogm free, additive free); 

 

The statement concerning pest control, HACCP plan, food defence, etc. could be posed in a statement or in a policy, because every company should comply with requirements, but it is not mandatory specifying the kind of system adopted

[Charles.C]

good afternoon, reviewing the document, I kindly suggested to divide into different section. a) company information; b) manufacturing site (if manufacturing takes place in a different location; c) contact information people (both for commercial and recall); d) certification standards (e.g. 9001:2015, 22000, IFS or BRC); e) types of product; f) product certification (e.g vegan, vegetarian, gluten free, ogm free, additive free); 

 

The statement concerning pest control, HACCP plan, food defence, etc. could be posed in a statement or in a policy, because every company should comply with requirements, but it is not mandatory specifying the kind of system adopted

 

Hi mmassa,

 

Thks comments. It's a 6-year old thread.