Food business operators must update all packaging to reflect the new labeling guidelines to be compliant with the Food Information to Consumers (FIC) Regulation (EU) No. 1169/2011 before 13 December 2014.
We are Packaging Supplier for Food stuffs, but we dont pack any food by our selves, we only produce the packaging.
I am trying to find out should we change anything in our processes regarding new regulation 1169/2011? Should we state that we do not put intentionally any allergens in our product? Should we ask the same statement from our materials Supplier?