I am looking for some information on how other companies have addressed the wearing of religious scarves in a food manufactuering facility? We have reached out to our HR team for guideance, but they have asked for feedback on an industry standard. We work with open food and packaging and out current GMP policy states that all must wear hairnets. It also states that the wearing of scarves and hoods (hooded sweatshirts) must be tucked under the labcoat or coverall. This is a safety precaution as well as a food safety precation (do not want it to get caught on equipment nor do we want it to be a harborage for hair or debris for example that exposes the product). Does anyone have any recommendations on potential accomodations we could make to an individual that must wear a head scarf for religious purposes, but still would liek to work in the food manufacturing area?
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