Im currently connected to a new Food manufacturing company that is planning to apply for FSSC 2200:2013 certification in the 1st quarter of 2015. Im planning to assess if our company is already capable of such certification. Would just like to ask if anyone could share a soft copy of the standards/audit checklist of the 22002-1:2009 or FSSC 22000:2013?Any help would be appreciated.
In addition to the linked example in previous post, there are at least 6 examples of audit checklists scattered around this forum. Maybe try searching "iso22000".
There are also 2-3 examples of ISO22000 Manuals on this forum which give an approximate answer to yr query.
A downloadable > 80% complete, I think, version of iso22002-1, used to be, and probably still is, available from the "Synergy" website. May have been updated to 100% by now.
Rgds / Charles.C