Still in the process of writing our first Food Safety Management System and the boss just bought new lights for our flour milling room.
Since I don't know much about the design of LED lights, I was wondering if anyone had any ideas if these would require any special treatment or if they would be treated the same as other glasses/brittle plastics.
My main concern is that it has this plastic cover that has small slits in it. It has a fan built in for cooling purposes, and that should keep flour from building up within it, but I am still somewhat hesitant about these (probably because I am afraid of things I don't know and understand inside and out!)...
anyone have thoughts? things to take into consideration?
It's light-years ahead of what we had before, which was an uncovered CFL bulb with coils that collected flour. I'm glad he listened to my ranting and got something to replace it, but I would have liked to have done some research and consideration before making a purchase .
Thanks in advance!