Jump to content

  • Quick Navigation
Photo

Anyone have example for batch coding in dairy

Share this

  • You cannot start a new topic
  • Please log in to reply
7 replies to this topic

Mohammed Ashmawy

    Grade - AIFSQN

  • IFSQN Associate
  • 28 posts
  • 1 thanks
1
Neutral

  • Egypt
    Egypt
  • Gender:Male
  • Location:Egypt

Posted 18 February 2015 - 11:15 AM

kindly anyone have example for batch coding fit in dairy share with me


  • 0

Teecem

    Grade - AIFSQN

  • IFSQN Associate
  • 29 posts
  • 19 thanks
1
Neutral

  • United Kingdom
    United Kingdom

Posted 18 February 2015 - 12:32 PM

Hi,

 

I think we will need more details of what you are needing. Is it for work in progress? Finished product? Raw material? What is the end product?


  • 0

Mr. Incognito

    "Mostly Harmless"

  • IFSQN Fellow
  • 1,571 posts
  • 272 thanks
131
Excellent

  • Earth
    Earth
  • Gender:Male

Posted 18 February 2015 - 12:37 PM

Multiple production lines? 


  • 0
____________________________________________________________________________________________________

Mr. Incognito


:tardis:

Mr. Incognito is a cool frood who can travel the width and breadth of the galaxy and still know where his towel is.

cazyncymru

    Grade - FIFSQN

  • Banned
  • 1,604 posts
  • 345 thanks
130
Excellent

  • Earth
    Earth
  • Gender:Male

Posted 18 February 2015 - 02:56 PM

Shelf Life?


  • 0

Mohammed Ashmawy

    Grade - AIFSQN

  • IFSQN Associate
  • 28 posts
  • 1 thanks
1
Neutral

  • Egypt
    Egypt
  • Gender:Male
  • Location:Egypt

Posted 18 February 2015 - 08:22 PM

in prepration of UHT milk, to records QTY, Prod. Date, Exp. date and lot No. of milk powder, sugar, butter oil, flavor, stabilzr, then packaging material.

 

plan to use it as plan b for traceability 


  • 0

Tony-C

    Grade - FIFSQN

  • IFSQN Fellow
  • 4,636 posts
  • 1385 thanks
749
Excellent

  • Earth
    Earth
  • Gender:Male
  • Location:World
  • Interests:My main interests are sports particularly football, pool, scuba diving, skiing and ten pin bowling.

Posted 22 February 2015 - 06:53 AM

Hi Mohammed,

 

Your traceability system should include records to trace from intake of materials through to delivery of final product to customer:

 

Attached File  QM 3.9 Identification and Traceability S.jpg   397.85KB   1 downloads

 

Regards,

 

Tony


  • 0

Practical HACCP Training for Food Safety Teams - Live Webinar next Friday May 09, 2025

Also immediately available via the previous webinar recording. 

Fantastic value at $97/per person, but don’t take our word for it, read the Customer Reviews here

 

Celebrating 15 years of IFSQN Implementation Packages: 

:cheers: 

 

IFSQN BRC, FSSC 22000, IFS, ISO 22000, SQF (Food, Packaging, Storage & Distribution) Implementation Packages - The Easy Way to Certification

 

Practical Internal Auditor Training for Food Operations - Live Webinar - Friday June 06, 2025 - Also immediately available via the previous webinar recording. Fantastic value at $97/per person, but don’t take our word for it, read the Customer Reviews here


Thanked by 1 Member:

Tony-C

    Grade - FIFSQN

  • IFSQN Fellow
  • 4,636 posts
  • 1385 thanks
749
Excellent

  • Earth
    Earth
  • Gender:Male
  • Location:World
  • Interests:My main interests are sports particularly football, pool, scuba diving, skiing and ten pin bowling.

Posted 22 February 2015 - 06:59 AM

Apologies for the double post but the second image wouldn't upload into the same post.

 

Here is an example of a way to allocate batch codes when you are making multiple batches:

 

Attached File  Product Identification and Traceability System - Appendix S.jpg   101.41KB   0 downloads

 

Regards,

 

Tony

 


  • 0

Practical HACCP Training for Food Safety Teams - Live Webinar next Friday May 09, 2025

Also immediately available via the previous webinar recording. 

Fantastic value at $97/per person, but don’t take our word for it, read the Customer Reviews here

 

Celebrating 15 years of IFSQN Implementation Packages: 

:cheers: 

 

IFSQN BRC, FSSC 22000, IFS, ISO 22000, SQF (Food, Packaging, Storage & Distribution) Implementation Packages - The Easy Way to Certification

 

Practical Internal Auditor Training for Food Operations - Live Webinar - Friday June 06, 2025 - Also immediately available via the previous webinar recording. Fantastic value at $97/per person, but don’t take our word for it, read the Customer Reviews here


Mohammed Ashmawy

    Grade - AIFSQN

  • IFSQN Associate
  • 28 posts
  • 1 thanks
1
Neutral

  • Egypt
    Egypt
  • Gender:Male
  • Location:Egypt

Posted 22 February 2015 - 12:22 PM

thanks tony 


  • 0



Share this

1 user(s) are reading this topic

0 members, 1 guests, 0 anonymous users