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Risk Assessment template for raw material suppliers

Started by fauziazh, Jul 27 2015 01:01 PM

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fauziazh

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Posted 27 July 2015 - 01:01 PM

Hi

 

I am looking for an example of a template for a risk assessment on raw material suppliers please?


Charles.C

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Posted 27 July 2015 - 02:59 PM

Hi

 

I am looking for an example of a template for a risk assessment on raw material suppliers please?

 

Hi fauziah,

 

I assume this is related to haccp ?

 

Pls supply info on -

 

product

Process

FS Standard (if any)


Kind Regards,

 

Charles.C

sutan77

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Posted 28 July 2015 - 03:24 AM

Hi Fauzia

 

HACCP is the main one, other than that I use FMEA as well


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Tony-C

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Posted 28 July 2015 - 03:39 AM

Hi Fauziazh,

 

You will look at the risk associated with the material supplied:

 

Attached File  Supplier RA Categories.png   174.26KB   9 downloads

 

And then the hazards associated with the material to conduct your assessment.

 

Regards,

 

Tony


SQF Code Edition 9 & FSMA Implementation Package for Food Manufacturers

FSSC 22000 Food Safety Management System for Food Manufacturers Version 5.1

SQF Implementation Package for Food Manufacturers Edition 9

BRC Storage and Distribution Product Safety & Quality Management System - Issue 4

IFSQN BRC, FSSC 22000, IFS, ISO 22000, SQF (Food, Packaging, Storage & Distribution) Implementation Packages - The Easy Way to Certification
BRC Issue 8 plus FSMA Food Safety Management System Implementation Package
Videos of the IFSQN Implementation Packages for GFSI benchmarked standards: Introduction How to Use
Practical HACCP Training for Food Safety Teams - plus How the FSMA affects HACCP. On Demand. Next Live Webinar 24th September 2021
Practical Internal Auditor Training for Food Operations - On Demand.

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fauziazh

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Posted 28 July 2015 - 05:27 AM

Hi

 

I am looking for an example of a template for a risk assessment on raw material suppliers please?

Hi again

 

the product is for prawns , not value added, Just prawns without the head and vein in


Tony-C

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Posted 29 July 2015 - 05:32 PM

Hi again

 

the product is for prawns , not value added, Just prawns without the head and vein in

 

And the product you sell is raw or cooked?

 

Regards.

 

Tony


SQF Code Edition 9 & FSMA Implementation Package for Food Manufacturers

FSSC 22000 Food Safety Management System for Food Manufacturers Version 5.1

SQF Implementation Package for Food Manufacturers Edition 9

BRC Storage and Distribution Product Safety & Quality Management System - Issue 4

IFSQN BRC, FSSC 22000, IFS, ISO 22000, SQF (Food, Packaging, Storage & Distribution) Implementation Packages - The Easy Way to Certification
BRC Issue 8 plus FSMA Food Safety Management System Implementation Package
Videos of the IFSQN Implementation Packages for GFSI benchmarked standards: Introduction How to Use
Practical HACCP Training for Food Safety Teams - plus How the FSMA affects HACCP. On Demand. Next Live Webinar 24th September 2021
Practical Internal Auditor Training for Food Operations - On Demand.

fauziazh

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Posted 30 July 2015 - 11:04 AM

Hi

 

It is for raw product

 

thanks and regards


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