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Record keeping in a wet environment


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#1 KWarren

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Posted 09 September 2015 - 08:23 PM

Looking for direction on methods for documentation of CCP monitoring records in a wet environment. Need to record the ppm, temperature and exposure time of product at the point and time of monitoring activity in wet environment. Looking for ideas ....



#2 BrummyJim

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Posted 10 September 2015 - 09:56 AM

iPad in a waterproof case?



#3 SQFconsultant

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Posted 10 September 2015 - 02:07 PM

Use an Apple Ipad that is waterproofed in conjunction with your mobile food safety management system software.

 

There are also damage and waterproof tablets that can be used, however from a cost standpoint getting an apple dipped in the appropriate solution is best way and will save a bit of money.

 

 


Kind regards,

 

Glenn Oster
 
GOC GROUP / +1.800.793.7042 / Food - Food Packaging - Food Storage/DC

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