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Introduction

Started by glomart08, Dec 04 2015 11:10 PM
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glomart08

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Posted 04 December 2015 - 11:10 PM

HI MY NAME IS GLORIA, IM NEW TO THIS , IM CURRENTLY IN TRAINING. ANY ADVICE, COMMENTS, KNOWLEDGE WOULD BE APPRECIATED. IM EXCITED TO BE PART OF THIS COMMUNITY OF FOOD SAFETY PROFESSIONALS! 

 


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Plastic Ducky

    Director of Food Safety

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  • United States
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  • Gender:Male
  • Location:Provo, Utah
  • Interests:FDA, USDA, SQF, BRC, FSMA, FSM (Flying Spaghetti Monsterism), Acidified Foods, LAFC, using a spotlight to hunt C.H.U.D.s at night, cooking, mycology, the middle path, epistemology, waffles, and being an all around student

Posted 05 December 2015 - 03:35 PM

Hello Gloria,

 

What are you in training for? This is a great site to learn many things from. It is full of professionals from a variety of disciplines.  

 

Welcome to IFSQN


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Simon

    IFSQN...it's My Life

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  • United Kingdom
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  • Gender:Male
  • Location:Manchester
  • Interests:Married to Michelle, Father of three boys (Oliver, Jacob and Louis). I enjoy cycling, walking and travelling, watching sport, especially football and Manchester United. Oh and I love food and beer and wine.

Posted 06 December 2015 - 07:47 PM

Welcome to the IFSQN Gloria.

 

:welcome:

 

If you have questions feel free to ask and we'll do our best to help you.

 

Regards,

Simon


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  1. International Food Safety and Quality Network
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