We have our second SQF audit coming up in September and are in the middle of doing our annual reviews of our Food Management System policies and procedures.
We are a relatively small production facility and have built a larger warehouse facility with shipping and receiving that is located about 1/4 mile away. Now we are planning on adding a new line in warehouse facility and are in the process of building, but have not landed on how that will look (i.e., flow charts, etc.). It's driving me crazy :)
I'm assuming I can basically just amend my current FMS to include production in the other building and add things like additional pest control inspection maps, flow charts, etc. that are specific to that building. I am hoping I will not be required to have two separate policy and procedure documents for our FMS for each building. Am I on the right track?
Any insight on handling SQF documents and QA procedures for two sites, is much appreciated.