I am a teacher by profession in the area of Design and technology and Food is one of the technologies. I am currently studying Food Technology and Nutrition because i hope to have a career change- from classroom to industry.
I am based in Australia, but have contacts in Kenya where I also hope to apply some these technology either in partnership, voluntary or employment,
My joining this forum is so that i can collaborate with the experts in my learning process.
i am currently undertaking an assignment in HACCP after a few industry visit, (juice, canola,wheat, etc...)