I work for a multinational company. I have worked my last 10 years in Canada and then North America. I have just been promoted to Global so I am looking forward to seeing more of the world and the different opportunities they have compared to North America.
I am fluent in FSSC22000, HACCP, Regulations, Food safety and Quality Control/ Assurance.
Looking forward to supporting the team with my knowledge and getting support from the team and learning.