Good morning, afternoon, or evening--wherever in the world you are.
I'm Mason, and I'm the Assistant Trainer at a company in Massachusetts renowned for specialty produce and specialty foods. I'm new to the food industry, particularly with teaching and promoting food safety. I come from a strong customer service, management, and human resources background. I've decided to join IFSQN at the recommendation of our corporate trainer and our Quality Assurance manager.
I'm looking forward to contributing to the community where I may, as well as increasing my encyclopedia of knowledge surrounding food safety, which will be nothing but positively beneficial to not only myself, but my job as well.
See you around!