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Self Introduction

Started by Prabindas k, Dec 28 2016 10:25 AM

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Prabindas k

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Posted 28 December 2016 - 10:25 AM

Hi Everyone,Hope you all are doing well.Myself Prabindas.K, I have been Working in food Industries for last 6 years.  I have worked in the Spices,Pickles,Condiments,Edible Oil,Milk powder,Snacks,Tomato paste industry.  I am the HACCP&ISO 22000:2005 coordinator for our facility and certified in preventative controls for human food.  I have had roles in Chemist, Quality Assurance, Regulatory and other roles.  Looking forward to learning for all of you and IFSQN.


Tony-C

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  • Interests:My main interests are sports particularly football, pool, scuba diving, skiing and ten pin bowling.

Posted 04 January 2017 - 11:56 AM

Hi Prabindas,

 

 

:welcome:

 

Welcome to the IFSQN community.

 

Kind regards,

 

Tony

 


SQF Code Edition 9 & FSMA Implementation Package for Food Manufacturers

FSSC 22000 Food Safety Management System for Food Manufacturers Version 5.1

SQF Implementation Package for Food Manufacturers Edition 9

BRC Storage and Distribution Product Safety & Quality Management System - Issue 4

IFSQN BRC, FSSC 22000, IFS, ISO 22000, SQF (Food, Packaging, Storage & Distribution) Implementation Packages - The Easy Way to Certification
BRC Issue 8 plus FSMA Food Safety Management System Implementation Package
Videos of the IFSQN Implementation Packages for GFSI benchmarked standards: Introduction How to Use
Practical HACCP Training for Food Safety Teams - plus How the FSMA affects HACCP. On Demand. Next Live Webinar 24th September 2021
Practical Internal Auditor Training for Food Operations - On Demand.

Simon

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  • Interests:Married to Michelle, Father of three boys (Oliver, Jacob and Louis). I enjoy cycling, walking and travelling, watching sport, especially football and Manchester United. Oh and I love food and beer and wine.

Posted 09 January 2017 - 09:00 PM

Welcome Prabindas, feel free to join the discussions.

 

:welcome:

 

Regards,

Simon


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