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Started by Fishlady, Feb 23 2017 10:43 PM

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#1 Fishlady

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Posted 23 February 2017 - 10:43 PM

I am new to this forum but have been working with seafood - as a government inspector and in the private sector - for 28 years.  In the last few years I have been trying to branch out and learn more about other types of food processing.  I look forward to learning from the rest of you!


#2 Tony-C

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Posted 28 February 2017 - 10:38 AM

Hi Fishlady,

 

:welcome:  to the IFSQN forums

 

Kind regards,

 

Tony

 


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#3 Simon

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Posted 01 March 2017 - 07:01 AM

Welcome to the IFSQN Fishlady.

 

:welcome:

 

Regards,

Simon


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