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Inspecting LCD control panels in a food production area?

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wcnine

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Posted 18 April 2017 - 05:13 PM

How do I handle LCD control panels in a food production area. How often should they be inspected?



Setanta

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Posted 18 April 2017 - 05:20 PM

Do you have a pre-op inspection? That might be the best time to do something like that..


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chiarina

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Posted 21 April 2017 - 09:49 PM

We justify the frequence of the control of the integrity of LCD panels with a risk analysis.
Give different scores to the objective answers of a numbers of logical questions that take in consideration the risk for the product:
Are they in proximity of the unpackaged product?
Are they covered with film?
Are they in good conditions?
Are they in a place where there is passage of people/forklift or something else that could be dangerous for their integrity?
....etc...
In this way you'll obtain an objective score that it will help you to justify your choice (i.e.: the defined frequency of lcd panels check).
I hope it will help.
Regards,
Chiara





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