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HACCP for Virgin Coconut Oil (VCO), can anyone help?

Started by Tonying0287, Sep 14 2017 07:17 AM
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Tonying0287

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Posted 14 September 2017 - 07:17 AM

Hi Everyone,

 

I was doing our HACCP for VCO, Is anyone who can help me?


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Tony-C

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Posted 14 September 2017 - 01:11 PM

Hi Tonying0287,

 

I see that you have posted for help previously.

 

I would suggest that you post more information about your process and that may prompt more members to assist.

 

This manual may assist:

 

Attached File  Processing Manual VCO PICT_chap1-6.pdf   4.11MB   62 downloads

 

Kind regards,

 

Tony


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Practical HACCP Training for Food Safety Teams available via the recording until the next live webinar.

Suitable for food safety (HACCP) team members as per the requirements of GFSI benchmarked standards including BRCGS and SQF.

Tonying0287

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Posted 15 September 2017 - 02:16 AM

     Deshelling---Peeling---Chopping--Sorting---Washing--Granulizing--Drying--Cooling--Expelling--Settling--Filtration--Packing


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