I am here to inquire about an allergen program. This is my first job as a QA manager and I was asked to get our bakery ready for a GMP audit. Luckily the QA guy before has almost all the systems need in place already, but one thing we do not have is an allergen program. I am being told that we list all the allergens we use on all of our product labels so that we do not require a allergen schedule. Is this an acceptable program? If so what does a example SOP with this type of system in place look like.
Thank you in advanced. Newbie all the way here so I definitely look forward to any help possible.