1 reply to this topic

[Thanhtien]

Hi all

Do you have FSSC 22000-V4.1 Standart ? pleas share for me.

 

Thank you

[Tony-C]

Hi Thanhtien,

 

The FSSC 22000 Certification Scheme consists of three components: ISO 22000, sector specific PRPs and specific FSSC 22000 requirements. The requirements for food manufacturers are based on:

 

ISO 22000:2005 Food safety management systems - Requirements for any organization in the food chain

 

ISO/TS 22002-1:2009 Prerequisite programmes on food safety - Part 1: Food manufacturing

 

FOOD SAFETY SYSTEM CERTIFICATION 22000 Part II: Requirements for Certification - http://www.fssc22000...cation-v4.1.pdf

 

There are other documents that may be of interest on the FSSC 22000 website: http://www.fssc22000...ads.xml?lang=en

 

For your information the IFSQN has just launched an FSSC 22000 Version 4.1 Implementation Package: FSSC 22000 Food Safety Management System for Food Manufacturers

 

Kind regards,

 

Tony