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Any guideline for food safety investigation at hospital kitchen


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rosearnie

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Posted 30 November 2017 - 07:52 AM

Hello.. good evening..

 

Just to want know if any guideline for food investigation to refer.

 

Thank you.



FurFarmandFork

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Posted 30 November 2017 - 03:51 PM

What do you mean:

 

An investigation in response to complaints or an outbreak?

 

A general audit of food safety practices to gauge risk/improvements?


Austin Bouck
Owner/Consultant at Fur, Farm, and Fork.
Consulting for companies needing effective, lean food safety systems and solutions.

Subscribe to the blog at furfarmandfork.com for food safety research, insights, and analysis.

rosearnie

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Posted 03 December 2017 - 10:49 PM

Hello Mr FurFarmandFork,

 

If can both of this:

 

An investigation in response to complaints or an outbreak?

 

A general audit of food safety practices to gauge risk/improvements?

 

I am still learning on food safety..

 

Thank you very much for guidance.



FurFarmandFork

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Posted 04 December 2017 - 10:19 PM

IFSQN has a lot of training webinars that can help you get up to speed. A good one to start with would be the interal audit webinar, which will help you identify food safety issues in your kitchen.

 

 

The scope of your question otherwise is a bit broad and I would start by getting familiar with your own local regulations.


Austin Bouck
Owner/Consultant at Fur, Farm, and Fork.
Consulting for companies needing effective, lean food safety systems and solutions.

Subscribe to the blog at furfarmandfork.com for food safety research, insights, and analysis.




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