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Any guideline for food safety investigation at hospital kitchen


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#1 rosearnie

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Posted 30 November 2017 - 07:52 AM

Hello.. good evening..

 

Just to want know if any guideline for food investigation to refer.

 

Thank you.



#2 FurFarmandFork

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Posted 30 November 2017 - 03:51 PM

What do you mean:

 

An investigation in response to complaints or an outbreak?

 

A general audit of food safety practices to gauge risk/improvements?


Austin Bouck
Owner/Consultant at Fur, Farm, and Fork.
Consulting for companies needing effective, lean food safety systems and solutions.

Subscribe to the blog at furfarmandfork.com for food safety research, insights, and analysis.

#3 rosearnie

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Posted 03 December 2017 - 10:49 PM

Hello Mr FurFarmandFork,

 

If can both of this:

 

An investigation in response to complaints or an outbreak?

 

A general audit of food safety practices to gauge risk/improvements?

 

I am still learning on food safety..

 

Thank you very much for guidance.



#4 FurFarmandFork

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Posted 04 December 2017 - 10:19 PM

IFSQN has a lot of training webinars that can help you get up to speed. A good one to start with would be the interal audit webinar, which will help you identify food safety issues in your kitchen.

 

 

The scope of your question otherwise is a bit broad and I would start by getting familiar with your own local regulations.


Austin Bouck
Owner/Consultant at Fur, Farm, and Fork.
Consulting for companies needing effective, lean food safety systems and solutions.

Subscribe to the blog at furfarmandfork.com for food safety research, insights, and analysis.




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